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发明名称
PROCESS FOR PREPARING A HAM OR SAUSAGE HAVING IMPROVED ADHERENCE OF MEAT AND CASING
摘要
申请公布号
ZA7004853(B)
申请公布日期
1971.04.28
申请号
ZA19700004853
申请日期
1970.07.14
申请人
KUREHA KAGAKU KOGYO KK
发明人
UEDA K;YOSHIDA M;SUGENO K
分类号
A22C
主分类号
A22C
代理机构
代理人
主权项
地址
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