发明名称 |
A PROCESS FOR PREPARING DRY AMINO SUGAR CARBONATING AGENT |
摘要 |
<p>Carbonating agents are prepared by reacting bicarbonate ions with the amino moiety of glucosamine or galatosamine in aqueous solution to form glucoasamine bicarbonate or galactosamine bicarbonate. The bicarbonate is then isolated by drying. The resulting dry 2-amino sugar bicarbonate is stable at room temperature and can be used as a carbonating agent. It may be used with other constituents to form a dry beverage mix. Upon rehydration, the 2-amino sugar bicarbonate releases carbon dioxide and additionally imparts a mild sweet taste to the carbonated beverage.</p> |
申请公布号 |
IN169314(B) |
申请公布日期 |
1991.09.28 |
申请号 |
IN1987MA11119 |
申请日期 |
1987.02.18 |
申请人 |
SOCIETE DES PRODUITS NESTLE S.A. |
发明人 |
TEH-KUEI CHEN;DOROTHY JEAN MUFFETT;KAREN G.TANDY |
分类号 |
A23L1/00;A23L2/00;A23L2/40;C07H5/06;(IPC1-7):C07H5/06 |
主分类号 |
A23L1/00 |
代理机构 |
|
代理人 |
|
主权项 |
|
地址 |
|