| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a method for producing an antifoaming agent for Tofu (bean curd), which exerts excellent antifoaming effect on foam generated when producing bean curd or the like, and excellent in pharmaceutical stability. <P>SOLUTION: The method for producing the antifoaming agent for bean curd includes mixing oily substance, plant sterol, fine silicon dioxide and a carbonate of the a group 1 element or a group 2 element at 100-300°C for 0.5-24 h. <P>COPYRIGHT: (C)2008,JPO&INPIT |
