Fremgangsmåde og et apparat til ophængning af et kødstykke

摘要

A piece of meat (10 - 16), which is conveyed on a conveyor (5), is to be suspended on a hook (8) of a transport means (1), the transport means (1) being positioned at the downstream end of the conveyor (5), positioned above the level of the hook (8), the piece of meat (16) being conveyed partially beyond the end of the conveyor (5) to a position above the hook (8) and the piece of meat (6, 7) then being punched or pressed down onto the hook, by a pressing tool (6, 7).