The invention provides a canned foodstuff comprising discrete chunks, the chunks comprising a food material and being substantially free of intervening liquid, gel or other matrix material. Preferably, the chunks are of a leavened foodstuff comprising a gelled mixture comprising meat protein. The invention also provides a method of making a foodstuff comprising forming a mixture of meat protein and a gelling system and leavening the mixture while gelling it.
申请公布号
WO9711610(A1)
申请公布日期
1997.04.03
申请号
WO1996GB02397
申请日期
1996.09.26
申请人
MARS U.K. LIMITED;MUSSON, GARY, DAVID;WALKER, RICHARD, JAMES;HARFORD, STEPHEN;SPEIRS, CHARLES, IVIE