| 摘要 |
Novelty: a preparation method of diary products enriched with essential oils is disclosed. Preparation steps: milk pasteurization, culture addition for fermentation, straining when needed, addition of the selected essential oils and maturation of the product for an appropriate time, if the final product is a cheese. In a variant of the method, the essential oils can be added to the raw material, right after milk pasteurization. Purpose: the resulted products exhibit characteristics that boost human organism defense. |
