| 发明名称 |
SALTING AGENT FOR FOOD PROCESSING |
| 摘要 |
The invention relates to a salting agent for food processing, comprising a transglutaminase and a substance suppressing any undesirable reaction caused by the transglutaminase, such as an ammonium salt. The salting agent according to the invention is useful for controlling the viscosity of protein-containing pickle. |
| 申请公布号 |
CA2319689(A1) |
申请公布日期 |
2001.03.17 |
| 申请号 |
CA20002319689 |
申请日期 |
2000.09.15 |
| 申请人 |
AJINOMOTO CO., INC. |
发明人 |
SAKAGUCHI, SHOJI;NAKAGOSHI, HIROYUKI;SUSA, YASUYUKI |
| 分类号 |
A23B4/023;A23B4/027;A23B4/22;A23L13/40;A23L13/70 |
主分类号 |
A23B4/023 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
|
| 地址 |
|
