| 摘要 |
Disclosed is a food quality improving agent containing PL or vital gluten as en essential ingredient and one or more adjuvants selected from phospholipase A, gum, vital gluten wherein the bound monoacyl glycerophospholipid content of the bound phospholipid is less than 30 mol%, ascorbic acid, monoglyceride, soybean lecithin, whey protein, soybean protein, sodium caseinate, citric acid, succinic acid, alpha -amylase and beta -amylase. |
