MINOR COMPONENT RATIO BALANCING IN FILTRATION SYSTEMS, AND ASSOCIATED METHODS

摘要

Filtration systems in which the ratios of minor components in mixtures can be balanced, and associated methods, are generally described. Certain embodiments are related to methods in which a portion of a retentate stream produced by filtering an initial liquid feed during a first filtration step is mixed with the permeate produced by filtering the permeate from the first filtration step. In some cases, the amount of the first retentate that is mixed with the second permeate is selected such that the ratios of the minor components within the final retentate and permeate streams produced by the filtration system are similar to the ratio of the minor components within the initial liquid. By maintaining similar ratios of minor components, according to certain embodiments, the flavor profile of the initial liquid mixture can be substantially maintained in the concentrated and diluted streams produced by the filtration system.