| 摘要 |
A package for use in storing, vending and microwave cooking of food products. The package includes a double center wall which divides an interior food cavity into two food compartments. The center wall and the remaining interior surfaces of the container are coated with a microwave interactive layer thereby exposing an increased surface area of the food articles to the microwave interactive layers. Improved surface cooking, such as surface browning and crisping are achieved, as well as increased convenience in packaging and cooking.
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