发明名称 |
EDIBLE COATING COMPOSITIONS, EDIBLE COATINGS, AND METHODS FOR MAKING AND USING THE SAME |
摘要 |
Edible coating compositions with at least one of hydroxypropyl methylcellulose, a triester of citric acid, lecithin, and a C12-24 fatty acid. The edible coating compositions may be used in the food, pharmaceutical and nutraceutical industries. This disclosure also provides a method of making a coating composition, which comprises combining hydroxypropyl methylcellulose, a triester of citric acid, lecithin, and a C12-24 fatty acid to form a mixture; and optionally combining the mixture with water. |
申请公布号 |
US2016213030(A1) |
申请公布日期 |
2016.07.28 |
申请号 |
US201414915233 |
申请日期 |
2014.08.28 |
申请人 |
Sensient Colors LLC |
发明人 |
Schad Beverly A. |
分类号 |
A61K9/28;A61K47/38;A61K47/14;A61K47/12;A61K9/00;A61K47/24;A23L1/0534 |
主分类号 |
A61K9/28 |
代理机构 |
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代理人 |
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主权项 |
1. An edible coating composition comprising:
hydroxypropyl methylcellulose; a triester of citric acid; lecithin; and a C12-24 fatty acid, wherein the C12-24 fatty acid is present in an amount of less than about 32.5% by weight of the non-water components of the composition, or wherein the C12-24 fatty acid is present in an amount of from about 32.5% to about 50% by weight of the non-water components of the composition and the triester of citric acid is present in an amount of greater than about 4% by weight of the non-water components of the composition. |
地址 |
St. Louis MO US |