| 摘要 |
The invention relates to a method and an apparatus for mixing two phases (2, 3) of a food product (1), where the first phase (2) constitutes the largest fraction of the product (1) and the second phase (3) constitutes the smallest fraction of the product (1). The second phase (3) is caused to pass a first distributor device (4) which is provided with a large number of holes (5). The second phase (3) is distributed out in the first phase (2) which surrounds the first distributor device (4) and which is enclosed in a first distributor housing (8). The first distributor housing (8) has an inlet (9) for the first phase (2), as well as an outlet (10) for the united phases (2, 3). The united phases (2, 3) are thereafter caused to pass at least a further second distributor device (13) which is provided with a large number of holes (14). A second distributor housing (16) surrounds the second distributor device (13). The second distributor housing (16) is provided with an outlet (17), through which the ready-mixed product (1) departs from the apparatus.
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