发明名称 METHOD FOR TAKING AVERAGE SAMPLE FOR DETERMINATION OF CUSTARD SQUASH QUALITY
摘要 A method for taking an average sample for determination of custard squash quality includes formation of the average sample. In the batch up to 100 boxes not less than 12 boxes are taken, from which the single samples with mass of 10 % are taken. The average sample makes 14.4 kg of squash.
申请公布号 UA47632(U) 申请公布日期 2010.02.10
申请号 UA20090011105U 申请日期 2009.11.02
申请人 PUZIK LIUDMYLA MYKHAILIVNA 发明人 PUZIK LIUDMYLA MYKHAILIVNA;HORDIIENKO INNA MYKOLAIIVNA
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