| 摘要 |
This invention pertains to field of food industry, particularly to field of confectionery product-processing, and may be used for producing hard candies. Object matter of present invention is to obtain hard candies having biologically active properties of phyto-antibiotics and immunomodulators as well as good organoleptic properties: taste, flavour and long-term storage. The intention is achieved by addition of SILBIOL (extract from coniferous foliage), vitamins and microelements in definite weight-ratio to sweets-composition based on sugar, syrup and citric acid.
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