| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide an aldose reductase inhibiting agent using, as active ingredients, ingredients derived from farm and marine products, conventionally used as foods or food raw materials, having no problem in safety and having almost no fear of side effects to several diseases such as diabetes. <P>SOLUTION: The production method increasing aldose reductase inhibiting activity by alcoholic fermentation is provided. The aldose reductase inhibiting agent containing fruit wine extracts as active ingredients is provided. Foods and food raw materials containing the aldose reductase inhibiting agent are provided. <P>COPYRIGHT: (C)2007,JPO&INPIT |
