发明名称 |
Method for Manufacturing a Snack, a Snack, and Food Like a Snack |
摘要 |
Disclosed herein are snacks comprising a material comprising bread, wherein the material has a thickness not less than 1.0 mm and not more than 5.0 mm; and a moisture content not less than 1.0 mass % and not more than 5.9 mass %. The snacks have curled outer edges. Also disclosed are foods like a snack comprising a material comprising bread, wherein the material has a thickness not less than 1.0 mm and not more than 5.0 mm, and a moisture content not less than 1.0 mass % and not more than 5.9 mass %. The foods like a snack have curled outer edges.
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申请公布号 |
US2009104332(A1) |
申请公布日期 |
2009.04.23 |
申请号 |
US20080261757 |
申请日期 |
2008.10.30 |
申请人 |
OYATSU COMPANY, LTD., THE |
发明人 |
TAKEO HIDEKI;KAWAMURA AKIKO;HIROTO SAKIKO |
分类号 |
A21D13/00;A23G3/00;A21C15/00;A21C15/02;A21D8/06;A21D13/08;A21D17/00;A23L1/164 |
主分类号 |
A21D13/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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