| 摘要 |
PROBLEM TO BE SOLVED: To provide a method capable of easily manufacturing fermented milk having smooth texture and fermented milk manufactured by the method, and a method for smoothening the texture of fermented milk.SOLUTION: In manufacturing of fermented milk, fermented milk having smooth texture can be obtained by adding a minute amount of organic acid or its salt to a fermentation raw material before fermentation and carrying out fermentation.SELECTED DRAWING: None |
