| 发明名称 |
HEALTH FUNCTIONAL FOOD FOR IMPROVING COGNITIVE FUNCTION AND MANUFACTURING METHOD OF THE SAME |
| 摘要 |
The present invention relates to a functional food for improving a cognitive function, containing a black ginseng extract, a Mori Folium extract, an Atractylodes macrocepha-la Koidz extract, an Acorus gramineus extract, and a Perillae Folium extract. |
| 申请公布号 |
KR101653124(B1) |
申请公布日期 |
2016.09.01 |
| 申请号 |
KR20160044181 |
申请日期 |
2016.04.11 |
| 申请人 |
RYU, SANG HEE;KIM, HYUN JU |
发明人 |
RYU, SANG HEE;KIM, HYUN JU;KWON, SOON MYUNG |
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