发明名称 |
METHOD FOR PROCESSING RICE GRAINS AND CORRESPONDING RICE GRAIN |
摘要 |
The invention relates to a method for processing rice grains, comprising a step of heating said rice grains in a humid environment, and, prior to said step of heating in a humid environment, a step of bringing said rice grains into contact with at least one food substance having a nutritional and/or organoleptic function, in such a way that said step of heating in a humid environment brings about the penetration and the inclusion of at least a fraction of said food substance in the rice grains, preferably in their albumen, characterized in that, during the step of heating in a humid environment, the pressure in said humid environment is greater than atmospheric pressure. Processing of rice grains. |
申请公布号 |
WO2008031949(A2) |
申请公布日期 |
2008.03.20 |
申请号 |
WO2007FR01485 |
申请日期 |
2007.09.13 |
申请人 |
PANZANI;MINIER, CHANTAL, LUCIE, PAULETTE;AREKION, ISABELLE, FRANCOISE |
发明人 |
MINIER, CHANTAL, LUCIE, PAULETTE;AREKION, ISABELLE, FRANCOISE |
分类号 |
A23L7/196;A23L7/10;A23L27/00;A23L33/15 |
主分类号 |
A23L7/196 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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