The invention relates to compounds of formula (I) that provide a kokumi flavour to consumables and flavour compositions, and to consumables and flavour compositions comprising such compounds. Enzymatic methods to prepare the compounds are provided.
申请公布号
WO2007042288(A2)
申请公布日期
2007.04.19
申请号
WO2006EP09839
申请日期
2006.10.11
申请人
THOMAS FRANK HOFMANN & ANDREAS DUNKEL;HOFMANN, THOMAS, FRANK;DUNKEL, ANDREAS
