| 发明名称 |
PROCESS FOR UV-VIS AND FT-IR SPECTROSCOPIC ASSESSMENT OF QUALITY AND AUTHENTICITY OF VEGETABLE OILS |
| 摘要 |
<p>The invention relates to a process for assessing the quality of vegetable oils. According to the invention, the process comprises complementary UV-Vis and FT-IR spectrometry techniques for determining the quality and authenticity of vegetable oils by pointing out biomarkers, such as phenolic compounds, carotenoid and chlorophylic pigments, catechols and fatty acids, as well as oxidative alteration processes.</p> |
| 申请公布号 |
RO126791(A0) |
申请公布日期 |
2011.10.28 |
| 申请号 |
RO20100000894 |
申请日期 |
2010.09.24 |
| 申请人 |
UNIVERSITATEA DE &SCEDIL,TIIN&TCEDIL,E AGRICOLE &SCEDIL,I MEDICIN&ABREVE, VETERINAR&ABREVE, CLUJ-NAPOCA |
发明人 |
SOCACIU CARMEN;RANG&ABREVE, FLORICU&TCEDIL,A;FETEA FLORINELA |
| 分类号 |
G01N1/44;G01N33/30 |
主分类号 |
G01N1/44 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
|
| 地址 |
|
