| 摘要 |
The present invention discloses a method for modulating freezing of a liquid substance, said liquid substance being in the presence of a gas phase, the method comprising modulating the temperature of the liquid substance, of the gas phase or of both, and controlling the concentration of vapor of the substance present in the gas phase. The invention further comprises a method for preservation, for example, food or other biological material, and an apparatus for putting said method into practice. |
