发明名称 |
A BREWING METHOD |
摘要 |
A method of preparing a wort with an increased level of free amino nitrogen (FAN) comprising: a) preparing a mash from a grist comprising malt and/or adjunct; and b) adding a protease having at least 80% sequence identity to the polypeptide of SEQ ID NO: 1. |
申请公布号 |
WO2016146473(A1) |
申请公布日期 |
2016.09.22 |
申请号 |
WO2016EP55131 |
申请日期 |
2016.03.10 |
申请人 |
NOVOZYMES A/S |
发明人 |
LUNDE, Christina;GJERMANSEN, Morten |
分类号 |
C11D3/386;C12C5/00;C12C7/04;C12C7/047 |
主分类号 |
C11D3/386 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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