| 发明名称 |
MEANS AND METHODS FOR MODIFYING THE AMYLOSE CONTENT IN PLANT STARCH |
| 摘要 |
Described are means and methods for modifying the amylose content in plant starch, in particular by making use of the PTST (Protein Transporting to Starch) protein. Also described are plants that are modified so as to have a decreased or increased amylose content. |
| 申请公布号 |
WO2015173142(A8) |
申请公布日期 |
2016.06.23 |
| 申请号 |
WO2015EP60205 |
申请日期 |
2015.05.08 |
| 申请人 |
ETH ZURICH |
发明人 |
ZEEMAN, SAMUEL;SEUNG, DAVID;SOYK, SEBASTIAN |
| 分类号 |
A01H5/10;C07K14/415;C08B30/00;C12N15/82 |
主分类号 |
A01H5/10 |
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