发明名称 RICE AND PRODUCTS THEREOF HAVING STARCH WITH AN INCREASED PROPORTION OF AMYLOSE
摘要 Rice having reduced levels of starch branching enzymes produce grain having a high relative amylose content in the endosperm. The rice grain of this invention can be of a non-shrunken phenotype despite a lesion in the amylopectin synthesis pathway and may be transgenic or nontransgenic. ® KIPO & WIPO 2007
申请公布号 KR20070001057(A) 申请公布日期 2007.01.03
申请号 KR20067008107 申请日期 2006.04.27
申请人 COMMONWEALTH SCIENTIFIC AND LNDUSTRIAL RESEARCH ORGANISATION 发明人 LI ZHONGYI;MORELL MATTHEW KENNEDY;RAHMAN SADEQUR
分类号 A23L1/0522;A23L1/10;A23L1/182;C12N9/10;C12N15/82 主分类号 A23L1/0522
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