| 摘要 |
A system selects meals according to a user's tastes and presents media files instructing execution of the meal. User interactions with the media file are monitored and evaluated to determine whether the media file is viewed, viewed for inspiration, and/or viewed while executing the meal. Actions monitored and evaluated may include movement of a user device during a viewing, pausing of playback, appropriateness of pausing locations to meal preparation steps, and orientation of the device. The occurrence or non-occurrence of these actions is evaluated for one or more viewings of the media file to determine whether the media file was viewed for execution or only inspiration. Subsequent media files are selected for the user that have attributes more similar to media files determined to be viewed for execution and less similar to those not viewed for execution. |
| 主权项 |
1. A system comprising:
a customer knowledge database storing a customer profile for each customer of a plurality of customers, the customer profile for the each customer including a purchase history of items purchased by the each customer; a meal media database including a plurality of media files, each media file of the plurality of media files including video content instructing how to prepare a meal corresponding to the each media file; a server system comprising one or more processors and one or more memory devices operably coupled to the one or more processors, the one or more memory devices storing executable and operational code effective to execute a meal plan engine comprising— a media module effective to, for each customer of the plurality of customers, select a media file from the meal media database and transmit the meal media to a user computer associated with the each customer, the media module selecting the media file as instructing how to prepare a meal corresponding to the customer profile of the each customer; a monitoring module effective to, for each customer of the plurality of customers, receive notifications of user actions with respect to the media file from a user computer; an evaluation module effective to, (a) for each customer of the plurality of customers, evaluate whether the notifications of user actions with respect to the media file include first interactions that indicate that a first viewing of the media file by the each customer was performed for inspiration and whether a second viewing of the media file was performed for instruction subsequent to the first viewing and (b) if the first viewing is determined to be followed by the second viewing for instruction, updating an analytical model in the customer profile of the each customer according to attributes of the media file to favor selection of subsequent files for the each customer that have content attributes similar to the attributes of the media file. |
