发明名称 |
Gelatin dessert composition and process |
摘要 |
A gelatin dessert composition comprises gelatin at critically controlled levels such that the composition, when dissolved in hot water and then quickly chilled with excess ice so as to critically requlate the temperature of the dessert, has a short setting time.
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申请公布号 |
US3943265(A) |
申请公布日期 |
1976.03.09 |
申请号 |
US19740478121 |
申请日期 |
1974.06.10 |
申请人 |
GENERAL FOODS CORPORATION |
发明人 |
STEENSEN, WAYNE L.;SALADINI, JOSEPH J. |
分类号 |
A23L1/0562;(IPC1-7):A23L1/06 |
主分类号 |
A23L1/0562 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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