METHOD OF PRODUCING FRESH MEAT IN WHICH SUBSTANTIAL MOISTURE LOSS DURING PRODUCTION IS REDUCED,申请号CA19902022007-传众专利搜索

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发明名称	METHOD OF PRODUCING FRESH MEAT IN WHICH SUBSTANTIAL MOISTURE LOSS DURING PRODUCTION IS REDUCED
摘要
申请公布号	CA2022007(A1)	申请公布日期	1991.02.03
申请号	CA19902022007	申请日期	1990.07.26
申请人	ENGLER, SID;COBB, GEORGE	发明人	ENGLER, SID;COBB, GEORGE
分类号	A23B4/08;(IPC1-7):A23B4/06;A22C17/00;A22C21/00	主分类号	A23B4/08
代理机构		代理人
主权项
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