发明名称 METHOD FOR PREVENTING FOOD FROM DRYNESS
摘要 <P>PROBLEM TO BE SOLVED: To provide a method for preventing food from dryness by which the surface of Sashimi or the like does not get dried and free from unfavorable palatability. <P>SOLUTION: The method for preventing food from dryness comprises applying palm oil on the surface of food: wherein the food comprises Sashimi. <P>COPYRIGHT: (C)2005,JPO&NCIPI
申请公布号 JP2004329046(A) 申请公布日期 2004.11.25
申请号 JP20030126321 申请日期 2003.05.01
申请人 KOHZAI CORP 发明人 HOSAKA NAOKI;ARITOMI KOICHIRO
分类号 A23B4/10;A23L17/00 主分类号 A23B4/10
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