发明名称 |
EXPANDED COATING MATERIAL |
摘要 |
A novel, smooth coating material having a defined shape and an advantageously low oil uptake on deep-frying is made by: (a) extruding a dough comprising from 10 to 60 % by dry weight protein and from 90 to 40 % by dry weight starch through an appropriately shaped die; providing that when the dough comprises from 30 to 60 % protein, the dough is extruded at a temperature of from 60 to 100 DEG C; and when the dough comprises below 30 % protein, the protein is substantially a fast hydrating protein and the dough is extruded at a temperature of less than 40 DEG C; (b) cutting the appearing extrudate into approximately equally thick sections to form a shaped pellet; and (c) expanding the pellet, preferably by frying in oil. |
申请公布号 |
HUT73944(A) |
申请公布日期 |
1996.10.28 |
申请号 |
HU19960000634 |
申请日期 |
1994.09.08 |
申请人 |
UNILEVER N.V. |
发明人 |
BUN,GODELIEVE JOHANNA MARIA;SCOTT,GLENDA LESLEY;YOELL,RICHARD WILLIAM;VAN DIEREN,FRANKWIN |
分类号 |
A23L7/157;A23L17/00 |
主分类号 |
A23L7/157 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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