| 摘要 |
<p>A temperature control system is provided which comprises a computerised controller which receives information on the temperature at particular locations from sensors and controls the temperature of particular heating zones via temperature control means. The heating zones are normally deep fat fryers or other cooking systems which are heated by gas or electricity. The control system pulses the heat supplied to the heating zone as it approaches a preset temperature for that zone which provides extremely accurate control of zone temperature and minimal thermal overshoot.</p> |
