摘要 |
A baking machine provided with a yogurt manufacturing device and a manufacturing method thereof are disclosed with: a first heating means; a baking room; a first temperature sensor; a controller for controlling all components; a yogurt preparing vessel; a fermenting room for accommodating the yogurt manufacturing vessel; a temperature elevating device for elevating the fermenting room temperature; a second temperature sensing means for detecting the fermenting room temperature; and a temperature lowering device for lowering the fermenting room temperature. Through manipulations of selective switches, either yogurt can be manufactured simultaneously with the baking of bread, or only yogurt or only bread can be manufactured. Further, the fermenting temperature is controlled in such a manner that, if the fermenting room temperature is higher than the reference temperature, the fermenting room temperature elevating device is inactivated, and the temperature lowering device is activated, while, if the contrary case is met, the opposite procedure is carried out.
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