| 发明名称 |
Konjak-added foodstuffs and process of making |
| 摘要 |
The present invention relates to foodstuffs which are prepared by adding konjak paste having a pH value of 9.0 to 10.3 and relates to the process for preparing the same.
|
| 申请公布号 |
US5279845(A) |
申请公布日期 |
1994.01.18 |
| 申请号 |
US19930008079 |
申请日期 |
1993.01.22 |
| 申请人 |
KABUSHIKI KAISHA KIBUN;KABUSHIKI KAISHA KYOWASHOKUHIN |
发明人 |
NOZAKI, HISASHI;SAKURAI, SEIYA |
| 分类号 |
A23L1/0528;A23L1/064;A23L1/22;A23L1/308;A23L1/314;A23L1/325;(IPC1-7):A23L1/05 |
主分类号 |
A23L1/0528 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
|
| 地址 |
|
