Cleaning metal articles such as bakeware contaminated with burnt-on organic residues

摘要

Method for cleaning metal articles, such as baking trays and other equipment used for preparing food prods., when they are soiled with baked-on organic residues, comprises spraying the articles to be cleaned with a finely atomised liq. cleaning agent contg. alkaline substances in a closed chamber at 10 - 95 (pref. 40 - 80) deg C.