| 摘要 |
This invention pertains to methyl salicylate replacement compositions. The methyl salicylate replacement compositions are flavor compositions that mimic the organoleptic qualities of methyl salicylate without employing salicylic acid or salicylic esters. In a first embodiment, the methyl salicylate replacement composition comprises ethyl benzoate, menthol, carvone, and peppermint oil. In a second embodiment, the methyl salicylate replacement composition comprises menthol, carvone, peppermint oil, vanillin, .alpha.-terpin eol, p-cresol, anise oil, thymol, .beta.-naphthyl ethyl ether, and eugenol. The methy l salicylate replacement compositions may be used in a wide variety of ingestible products such as chewing gum compositions and hard and soft confections. |
