METHOD FOR DESICCATION OF CEREAL AND OIL CROPS

摘要

FIELD: agriculture. ^ SUBSTANCE: method involves treating cereal and oil crops with aqueous solution of aminoacetic acid - glycine of 0.7-1.0% concentration at the rate of 150-200 l/hectare. Cereal crops are treated at milk stage and oil crops are treated 38-40 days after mass flowering of crops. ^ EFFECT: ecologically safe and highly efficient method for desiccation of cereal and oil crops. ^ 2 tbl