| 摘要 |
A cookware lid has upper and lower holes provided on a recessed, sloping surface. The lower end of the recessed surface provides a reservoir to receive and drain liquid The upper holes allow steam and foam to escape a vessel, condense and run down the sloping surface into the reservoir and back into a vessel, avoiding boil over during cooking. The lid may also include a locking mechanism to attach to a vessel so as to further avoid boil over and also permit straining.
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