MITTEL ZUM HERSTELLEN VON UBERZUGEN AUF FLEISCH- UND WURSTWAREN, DAS ACETYLIERTES MONOGLYCERID UND CELLULOSEPROPIONAT ENTHALT

摘要

Meat and sausage goods are preserved by applying a coating composition containing a high viscosity cellulose propionate and fully acetylated monoglyceride having a high iodine number, dissolved in a volatile organic solvent.