| 发明名称 |
INSTANT CHEESE, CHEESE SAUCES AND RELATED COMPOSITIONS |
| 摘要 |
<p>A dry composition is capable of being instantly reconstituted with water to form a cheese-substitute. The composition is a mechanical mixture of co-dried particles of an alkali or alkaline earth neutralized casein and fat and an alkali or alkaline earth salt, oxide or hydroxide congealing agent. The pH of the composition is 4.5 to 6.6 and the moisture content is 10% by weight or less.</p> |
| 申请公布号 |
CA1090652(A) |
申请公布日期 |
1980.12.02 |
| 申请号 |
CA19760257441 |
申请日期 |
1976.07.21 |
| 申请人 |
BEATRICE FOODS, CO. |
发明人 |
KASIK, ROBERT L.;PETERSON, MARVIN A. |
| 分类号 |
(IPC1-7):23C19/12 |
主分类号 |
(IPC1-7):23C19/12 |
| 代理机构 |
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