发明名称 MAINTENANCE OF HIGH FRESHNESS
摘要 PURPOSE:A microorganism which is capable of decomposing or assimilating ethylene or an extract therefrom is contained in packages of vegetables or flowers to prevent them from overripening and keep their freshness. CONSTITUTION:A microorganism which is capable of decomposing or assimilating ethylene such as Corynebacterium equi or an extract therefrom is contained in packages of vegetables (climacteric type) and flowers (carnation). EFFECT:It is enough to use only one kind of freshness keeper. Moreover, it can be readily applied and disposed with high safety to keep good taste and color. The extract may be directly coated on the substrates.
申请公布号 JPS61100153(A) 申请公布日期 1986.05.19
申请号 JP19840222464 申请日期 1984.10.22
申请人 NISSIN FOOD PROD CO LTD 发明人 TERADA MASAKI;YAMADA TAKAKAZU;HASHIMOTO TADASHI;TAKATSU MITSUMUNE;MINAMI JUNICHI
分类号 A23B7/14;A01N3/00;A23B7/12;A23B7/152 主分类号 A23B7/14
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