发明名称 High volume dough piece production method
摘要 Dough pieces are produced in high volume by a plurality of dual extruders spaced across a conveyor and each having a pair of extrusion nozzles aligned in the direction of conveyor travel. A cut-off mechanism severs the dough extrusions to deposit dough pieces on the conveyor. The speed of the conveyor is related to the speed of the cut-off mechanism so that the dough pieces produced by each extruder form a single uniformly spaced line. The extruders are fed from a common supply through individual inlets and means are provided to balance the flow through the nozzles.
申请公布号 US4786517(A) 申请公布日期 1988.11.22
申请号 US19870047876 申请日期 1987.05.07
申请人 NABISCO BRANDS, INC. 发明人 PINTO, ALBERT A.
分类号 A21C5/00;A21C11/10;(IPC1-7):A21D6/00 主分类号 A21C5/00
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