| 摘要 |
FIELD: food industry.SUBSTANCE: invention relates to food industry and concerns a seasoning composition. New seasoning contains soya paste, puree of apple and radish, sugar, salt, vegetable oil and CO-extracts of carrots, seeds, mustard seeds, rice bran, fennel, East Indies basil, thyme, laurel, birch leaves and calendula.EFFECT: seasoning has improved organoleptic properties and enriched composition of biologically active substances.1 cl |
