| 摘要 |
<p>An apparatus for washing and drying tableware has two chambers (114,116), one for washing and rinsing (114), the other (116) for drying and disinfection, that are adjacent to each other and separated by a door (120) that slides between an open position and a tight closed position. Each chamber has its own dish-rack feed device (143,147). <IMAGE></p> |
