Device and method for stabilising the tartrate index of wines

摘要

The invention concerns an installation for stabilising wine tartrate index comprising: means (26, 28) for cooling the wine; a so-called crystallising device (10), including a removable metal support, with a large removable metal surface (30, 34) for crystallisation and retention of the wine tartaric acid salts; means (36, 38) for circulating wine through the crystallising device.