摘要 |
The invention relates to a method and device for transporting a liquid from a first closable container (1), such as a bottle, to a second container (6), such as a glass, wherein the first container (1) and the second container (6) are in communicating connection with each other, wherein the liquid is brought from the first container (1) into the second container (6) from the bottom and thus displaces the air that is present from the bottom upwards. As a result, oxidation of the liquid and the loss of carbon dioxide from the liquid are very limited. The invention provides preservation of the quality of the liquid and is in particular suitable for the pouring of wine. |