发明名称 Method of producing chemical product with continuous fermentation and filtering
摘要 The invention provides a method of producing a chemical product through continuous fermentation which includes filtering a culture of a microorganism or cultured cells with a separation membrane to recover a product from a filtrate and simultaneously retaining a nonfiltered fluid in, or refluxing it to, the culture, and adding fermentation materials to the culture, wherein a porous membrane having an average pore size of 0.01 μm or more to less than 1 μm is used as the separation membrane and the filtration is conducted with a transmembrane pressure difference in the range of 0.1 to 20 kPa. According to this method, the fermentation productivity of the chemical product can be largely elevated at high stability and a low cost.
申请公布号 US9587253(B2) 申请公布日期 2017.03.07
申请号 US200712280197 申请日期 2007.02.16
申请人 Toray Industries, Inc. 发明人 Sawai Hideki;Yamada Katsushige;Mimitsuka Takashi;Sawai Kenji;Yonehara Tetsu;Ito Yohito;Henmi Masahiro
分类号 C12P13/04;C12P7/06;C12M1/00;C12M1/34;C12P7/18;C12P7/46;C12P7/50;C12P7/56;C12P13/00;C12P13/08;C12P19/30 主分类号 C12P13/04
代理机构 DLA Piper LLP (US) 代理人 DLA Piper LLP (US)
主权项 1. A method of producing a chemical product through continuous fermentation which includes filtering a culture of a yeast or bacteria with a separation membrane to recover a product from a filtrate and simultaneously retaining a nonfiltered fluid in, or refluxing it to, the culture, and adding fermentation materials to the culture, wherein a porous membrane having an average pore size of 0.01 μm or more to less than 1 μm is a polyvinylidene fluoride hollow fiber membrane used as the separation membrane and the filtration is conducted with a transmembrane pressure difference in the range of 0.1 to 20 kPa.
地址 JP