土壤生物活化剂

摘要

土壤生物活化剂，属于农业技术领域。本发明提供了一种高活性、高效能、无公害的绿色生态农业产品。使用本发明能够激活土壤微生物，保持和促进微生物的生理活性，提高土壤酶活性；能够改善植株的营养条件，提高人参产量，改进品质。本发明用于参地土壤改良，能够改变由于人参长期在同一地点生长造成的土壤生物学性状劣变的问题。

主权项

土壤生物活化剂，其特征是，按重量百分比由以下原料制成：尿囊素                                            0.05‑0.20生化黄腐酸                                        0.05‑0.20维生素B                                           0.02‑0.15维生素C                                           0.15‑0.30羟季铵·萘·苄合剂                                0.05‑0.15乙·嘌合剂                                        0.02‑0.10甲壳低聚糖(C₈H₁₃NO₅)_n                               0.30～2.00复合氨基酸 含N22.3%，氨基酸总量51.83%              0.50～2.00磷酸二氢钾(KH₂P0₄)含P₂0₅ 49%、含K₂O 32%              0.10～0.40硫酸亚铁（FeS0₄·7H₂0）含Fe18%                       0.02～0.10硼酸(H₃B0₃)含B 17%                                 0.05～0.20硫酸锰(MnS0₄·3H₂0)含Mn27%                         0.05～0.20硫酸铜(CuS0₄·5H₂0)含Cu 25%                        0.02～0.10硫酸锌(ZnS0₄·7H₂0)含Zn 23%                        0.10～0.40钼酸铵(NH₄)₂ MoO₄ 含Mo 49%                         0.05～0.10固氮菌                                            0.05～0.20硅酸盐菌                                          0.05～0.20黑曲霉                                            0.05～0.20米曲霉                                            0.05～0.20凝固芽孢杆菌                                      0.05～0.20多粘类芽孢杆菌                                    0.05～0.20地衣芽孢杆菌                                      0.05～0.20短小芽孢杆菌                                      0.05～0.20枯草芽孢杆菌                                      0.05～0.30木霉菌                                            0.05～0.30诺卡氏放线菌                                      0.05～0.20白僵菌                                            0.05～0.20绿僵菌                                            0.05～0.20酵母菌                                            0.05～0.20光合菌                                            0.05～0.20沸石                                              余量。