| 发明名称 |
A SOLUTION FOR EXTENDING SHELF LIFE OF READY-TO-EAT FRESH FRUITS AND/OR VEGETABLES AND AN APPLICATION METHOD THEREOF |
| 摘要 |
The present invention relates to a solution and an application method thereof for extending shelf life of ready-to-eat fresh fruits and/or vegetables, and characterized by comprising chitosan and ascorbic acid. |
| 申请公布号 |
EP3119211(A1) |
申请公布日期 |
2017.01.25 |
| 申请号 |
EP20150717280 |
申请日期 |
2015.03.17 |
| 申请人 |
Gokmen, Vural |
发明人 |
OZDEMIR, Kubra Sultan |
| 分类号 |
A23L3/3508;A23B7/154;A23B7/16;A23L3/3544 |
主分类号 |
A23L3/3508 |
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