| 摘要 |
PROBLEM TO BE SOLVED: To provide a device capable of discriminating a presence or non-presence of defective cooking of items to be cooked before finishing the cooking stage.SOLUTION: This invention relates to a defective cooking discrimination device for discriminating defective cooking at a cooking stage for cooking an item X to be cooked in reference to a prescribed cooking embodiment. The device comprises identification code reading means 32 for reading identification code from information recording means B recorded the identification code for identifying the item X to be cooked, reference value setting means 23 for setting a cooking temperature of the item X to be cooked corresponding to the identification code read by the identification code reading means 32 as a reference value To, cooking temperature measuring means 34, 40 for measuring a practical cooking temperature of the item X to be cooked, comparing means 24 for comparing a cooking temperature Tr measured by the cooking temperature measuring means 34, 40 with the reference value To, and alarm means 36 for generating alarm when it is judged by the comparing means 24 that the cooking temperature Tr is not suitable in reference to the reference value To. |
