发明名称 |
AN IMPROVED PROCESS FOR THE PRODUCTION OF PUFFED FOOD PRODUCTS |
摘要 |
A process for the production of a puffed food product, including the steps of hydrating a seed and puffing said hydrated seed is provided. Puffing the seed includes exposing the seed to elevated temperature, and may include exposing the seed to elevated pressure. The process may further include heating the seed, such as boiling or simmering the seed in water, during hydration and/or prior to puffing. Also provided is an apparatus and a system for production of a puffed food product from a seed. |
申请公布号 |
WO2016176736(A1) |
申请公布日期 |
2016.11.10 |
申请号 |
WO2016AU50328 |
申请日期 |
2016.05.06 |
申请人 |
WOODS FOODS PTY LTD |
发明人 |
WOODS, Thomas;WOODS, Angus |
分类号 |
A23L7/178;A23L7/10;A23L7/161;A23L7/174;A23L11/00;A23L25/00;A23P30/32;A23P30/38 |
主分类号 |
A23L7/178 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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